Broccoli and Cheddar Soup

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What to make tonight.... this.... holy moly make this nutritious, thick, and velvety broccoli cheddar soup! Gluten free, vegetarian, and can be made vegan!

 

5 red skin potatoes

1 large onion

4 garlic cloves

2 celery ribs

1 bunch fresh broccoli

Few heads of fresh cauliflower

Dash dried rosemary

Salt and pepper

Water to cover all vegetables

Boil ingredients until potatoes are soft. Chop 6-7 oz sharp cheddar and throw right into the pot. Blend with an immersion blender until smooth and creamy. Thin with water if needed. Add any extra seasonings you like such as more salt and pepper or garlic powder!

Fudge

in , ,

'Tis the season for my absolute favorite dessert......fudge, fudge, fudge! Is it healthy.....not really, but a piece here and there is what it's all about. My mom makes the best but the recipe is a little detailed soooo I tried a different one out and it turned out pretty good. I mean how can it be bad??! This recipe is from @allrecipes

-3 cups Ghiradelli dark chocolate chips

-1/4 cup butter

-1 can sweetened condensed milk

Melt all over a double boiler then pour into a brownie pan. Let harden, then slice!