Favorite Granola

I'm a granola fanatic. Anytime. Anyplace. Im always down for some granola. This happens to be my favorite "basic" recipe. From this starter recipe I switch up the flavors by changing the extracts I use and dried fruits. This week I wasn't feelin the whole dried fruit thing so I left the usual raisins and apricots out. Whatever you like though!

-1/4 Cup Olive oil

-1/4 Cup grade B Maple Syrup

-1 tsp salt

-1 tsp pure vanilla extract

-2 Cups rolled oats

-1 Cup un-sweeteend flaked coconut

-1 Cup sliced almonds

-1 Cup  roasted salted sunflower seeds

Combine the wet ingredients and mix well. Add in the dry ingredients and combine well. Spread evenly on a prepared cookie sheet. Bake at 325, stirring every 7-8 minutes until all is browned to your liking. Takes approximately 20-25 minutes.